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OPTION 1 PIZZA and PASTA |
12.95 |
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OPTION 2 PIZZA, PASTA and SALAD |
13.95 |
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OPTION 3 BREAD, PIZZA, PASTA, SALAD and COFFEE/TEA |
16.95 |
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BREAD
- garlic foccacia
- herb foccacia
PIZZA
- capsicum, mushrooms, black olives, onion
- pepperoni
- tomato, oregano
- ham, pineapple
PASTA
- penne with a spicy vegetarian, tomato and garlic sauce
- tagliatelle with a creamy bacon, garlic and white wine sauce
- spaghetti with a tomato, basil and parmesan sauce
- spiral with a creamy bacon, onion, pea and mushroom sauce
SALAD
- garden salad
COFFEE/TEA
short black, long black, macchiato, cappuccino, flat white, latte, hot chocolate, english
breakfast, earl grey, peppermint, chamomile, irish breakfast, lemon or green tea
LUNCH/DINNER OPTIONS (Mon-Sat)
(meals served individually per person)
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OPTION 4 |
20.00 |
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BREAD, PASTA and DESSERT OPTION 5 ENTRE, PASTA, DESSERT |
25.00 |
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OPTION 6 BREAD, MAINS, DESSERT |
30.00 |
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OPTION 7 ENTRE, MAINS, DESSERT |
35.00 |
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BREAD
- garlic foccacia
- herb foccacia
ENTRE (choose from)
- ricotta cannelloni
- crumbed calamari
- bocconcini, roma tomato and basil salad
- tomato bruschetta
PASTA (choose from) (served with salad)
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- tagliatelle with a creamy twice cooked bacon and garlic sauce |
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- ravioli with napoletana sauce, basil and parmesan |
- spinach fettucini in a creamy tomato, chicken, mushroom and mustard sauce
- spaghetti with prawns sautéed in olive oil with garlic and chilli
MAINS (choose from) (served with salad and baked potatoes)
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- beer battered fish |
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- crumbed chicken breast with a roast capsicum and sage butter |
- baked veal escalope with tomato, spinach and bocconcini
- pan seared chicken with pesto, mushrooms and pinenuts in a creamy tomato sauce
DESSERT (choose from)
- sticky date pudding
- home made white chocolate and macadamia nut icecream
- tiramisu
- apple crumble
